Southern Spirits
By:Robert F. Moss
Published on 2016 by
A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.
This Book was ranked at 14 by Google Books for keyword four hundred years of fashion.
Book ID of Southern Spirits's Books is vELTCwAAQBAJ, Book which was written byRobert F. Mosshave ETAG "62IeuAS+4tM"
Book which was published by since 2016 have ISBNs, ISBN 13 Code is 9781607748670 and ISBN 10 Code is 1607748673
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Book which have "320 Pages" is Printed at BOOK under CategoryHISTORY
This Book was rated by 3 Raters and have average rate at "5.0"
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